Tikka is a Chaghatai word which has been commonly combined with the Hindi-Urdu word masala—itself derived from Arabic— with the combined word originating from UK English.The Chaghatai word Tikka itself is a derivation of the Common Turkic word tikkü, which means "piece" or "chunk".<br />Its origins tracing back to the Mughal India. It is made by marinating the pieces in spices and yogurt, and cooking them in a tandoor. Tikka is popular throughout the Indian subcontinent and also in countries such as Great Britain. The preservation of paneer tikka can be enhanced by using vacuum packaging.<br />For detailed instructions, turn ON the captions.<br /><br />Tags:<br />#easybeeftikka #beef #tikka <br />Easy Beef Tikka<br />آسان بیف تک<br />आसान बीफ टिक्का<br />لحم بقر سهل تكا<br />সহজ বিফ টিক্কা
